Free Filipino Recipes, Filipino food Recipes, Fruit Salad Recipe

Friday, November 03, 2006


Pinakbet one of my favorite food to eat and most filipino love to eat Pinakbet, this is one of the filipino cuisine.

6 eggplants (quartered)
4 ampalaya (seeded and quartered)
5 okra (halved)
3 tomatoes (quartered)
1 onion (quartered)
3 tbsp bagoong (alamang)
1 cup pork (cut into small pieces)
2 garlic
1 cup water
salt or patis to taste

Saute garlic, onion, tomatoes, bagoong and pork in a frying pan. When pork is cooked, add eggplant, ampalaya, okra and water. Season to taste. Simmer until vegetables are crisp-tender.


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