Free Filipino Recipes, Filipino food Recipes, Fruit Salad Recipe

Tuesday, October 26, 2010

Gluten Steak

3 cups gluten,sliced thin
1/4 cup soy sauce
1/3 cup water
1 teaspoon vetsin
2 tablespoon lime juice
1 big onion, sliced in rings
1 teaspoon cornstarch

Soak sliced gluten soy sauce,water and lime juice mixture for about 30 minutes or longer. Drain and fry lightly. Set aside. Saute onions in about 2 tablespoons oil. Set aside. Place the soy sauce-lime juice mixture in a pan, add gluten starch. Just before removing from fire, add the onion ring. Decorate with raw green and red pepper rings. Makes 5 to 6 servings.

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