Balut is a popular Filipino street food it’s a chicken or duck egg and the usual days in gestation is between seventeen to twenty days. Balut is mostly sold by street vendors with their carts at night with a loud sound of “baluuuuut, baluuuuut!” Most balut-eaters put a pinch of salt and chili vinegar for their balut yummier to eat. And some Filipinos believed that balut has an aphrodisiac and it’s considered a high-protein; “pampalakas ng tohod.” Take a look with the video some Americans learn to love eating the yummy balut. Dare yourself also to eat the balut!
3 comments:
hehehe your cousins prove that they are really having a Filipino blood....hehehe
hmmm correction on, balut become a yummy balut only for 18 days not 24 weeks otherwise wings and feet not soft enough to eat as a delicious balut, baka kung 24 weeks lilipad na yan at matitigas na mga buto buto...hmmmp kanino nyo nakuha na 24 weeks yan to become a balut...well am originally and born from pateros, grow up from pateros and helped my sister managed her balutan back home...
Ha ha. That is so funny. That is me in the video.
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