1/2 cup mashed potato 1/2 cup chopped peanuts
1/4 cup bread crumbs 1 cup cooked rice
1 hard-boiled egg, finely chopped 2 tablespoons soy sauce
3/4 chopped onion Oil
1 egg beaten Salt to taste
Brown the onion in oil.
Mix all the ingredients thoroughly.
Shape the mixture into the form of chicken legs, using a stick of macaroni as bone
for each leg. Roll the drumstick in bread crumbs and then in egg batter and deep fry.
Yield: about 6 drumsticks.
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